Our pizzas are made with the freshest, top quality ingredients including Fontanini Italian meats, Grande, Sargento, and Beechwood cheeses and Johnsonville sausage products. Veggies from Marchese’s Italian Market that are chopped and sliced every day. All of our specialty pizzas are available on our fabulous traditional crust or on our popular thin crust as well. (All pizzas are available on a small gluten-free crust.)
Small - 8" Medium - 12" Large - 16"
View Pizza O'Month Menu.
Fontanini Italian sausage, pepperoni, mushrooms, onions, black olives, green and red peppers & our premium cheese blend.
Small 9.55 Medium 17.95 Large 24.95
Our Traditional crust is topped with ground beef, bacon, onions, pickles and Colby Jack cheese. This pizza is based on a secret sauce.
Small 9.75 Medium 17.95 Large 25.95
Taco sauce and refried beans are spread over our Traditional crust and topped with taco meat, black olives, onions, tortilla chips and cheddar cheese. Then topped yet again with lettuce, tomatoes and sour cream.
Small 9.75 Medium 17.95 Large 25.95
Canadian bacon, pineapple and our special cheese blend.
Small 7.75 Medium 14.85 Large 19.25
Fresh spinach, onions, tomatoes, and our cheese blend served atop creamy Alfredo. Add your choice of chicken, Fontanini Italian sausage or Johnsonville chorizo sausage.
Small 8.95 Medium 16.75 Large 21.95
Cheddar sauce, mozzarella, baked potato, bacon, ground beef, onions and a gourmet spice blend.
Small 8.95 Medium 16.35 Large 20.95
Hormel Pepperoni, Fontanini Italian sausage, Canadian bacon, ground beef, Johnsonville brat, Johnsonville Andouille sausage, bacon and our cheese blend all on top of our Traditional crust.
Small 9.75 Medium 17.95 Large 26.95
Our Thin crust is topped with wild mushrooms , spinach, bacon, premium cheeses and sprinkled with garlic powder.
Small 7.95 Medium 15.85 Large 20.95
Shrimp, crab, fresh garlic and our premium cheese blend layered on top of Alfredo sauce, and served with a side of cocktail sauce.
Small 7.95 Medium 15.85 Large 20.95
Wild and button mushrooms, onions, black olives, tomatoes, green and red peppers topped with our premium cheese blend.
Small 8.95 Medium 16.35 Large 20.95
Johnsonville chorizo sausage, onions, red peppers and our cheese blend layered on top of our creamy Alfredo sauce.
Small 7.95 Medium 15.85 Large 21.95
Bacon and Colby Jack cheese is layered on our Traditional crust and topped with lettuce, tomato and mayo.
Small 9.75 Medium 17.95 Large 25.95
Menu subject to change without notice.